Shachaf Krispel

Catering controller and supervisor

• He has extensive experience in establishing food systems, controlling and leading work processes and innovation.
• Shachaf has 15 years of experience in the field of food and catering.
• He managed and served as a chef in the largest companies in the market.
• He is an expert in writing creative and innovative menus for the culinary and restaurant world and their application in the field.